Zachary Espinosa's Location

Milwaukee, WI, US

Zachary Espinosa's Work

Zachary Espinosa's Education

  • Milwaukee Area Technical College

    Associate's degree (Culinary Arts/Chef Training)

    1999 - 2001

Zachary Espinosa's Skills

  • Spanish
  • Banquet Operations
  • Wine
  • Project Management
  • Strategic Planning
  • Leadership
  • Hospitality Management
  • Culinary Skills
  • Customer Service
  • Cooking

Zachary Espinosa's Summary

Zachary Espinosa, based in Milwaukee, WI, US, is currently a Executive Chef at Blue Mound Golf & Country Club, bringing experience from previous roles at Stella Van Buren, White Lodging Hospitality, The Bartolotta Restaurants, Abv Social, Cafe Grace, El Jefe and Harbor House. Zachary Espinosa holds a 1999 - 2001 Associate's degree in Culinary Arts/Chef Training @ Milwaukee Area Technical College. With a robust skill set that includes Spanish, Banquet Operations, Wine, Project Management, Strategic Planning and more, Zachary Espinosa contributes valuable insights to the industry.
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