Yves Andre Email & Phone Number

Head Pastry Chef @ Shelter Harbor Golf Club

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Yves Andre Location

Charlestown, RI, US

Yves Andre Work

2012 - now Head Pastry Chef @ Shelter Harbor Golf Club
2010 - 2012 Recreational Center Building Manager @ The Culinary Institute of America
2011 - 2011 Rounds Cook @ Shelter Harbor Golf Club

2010 - 2011 Food Stylist Assistant @ The Culinary Institute of America
2009 - 2010 Apple Pie Bakery Cafe: Breads Employee @ The Culinary Institute of America

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Yves Andre Education

Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2010 - 2012
Culinary Institute of America
Bachelor of Professional Studies (Baking & Pastry Arts Management)
2009 - 2010
Culinary Institute of America
Associate's degree (Baking and Pastry Arts/Baker/Pastry Chef)
2007 - 2009

Hauppauge High School
Advanced diploma

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Yves Andre Skills

Hospitality
Catering
Restaurants

Inventory Management
Food & Beverage
Line Cook
Baking
Management
Menu Development
Culinary Skills

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Yves Andre Summary

Yves Andre, based in Charlestown, RI, US, is currently a Head Pastry Chef at Shelter Harbor Golf Club. Yves Andre brings experience from previous roles at The Culinary Institute of America and Shelter Harbor Golf Club. Yves Andre holds a 2010 - 2012 Associate's degree in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Hospitality, Catering, Restaurants, Inventory Management, Food & Beverage and more. Yves Andre has 2 emails and 1 mobile phone numbers on RocketReach.

Yves Andre Emails

Found 2 emails

Yves Andre Phone Numbers

Found 3 phone numbers

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Molly Felicetti

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Westerly, RI, US
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- +1 401-423-XXXX
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Leah Craig

Executive Sous Chef at Shelter Harbor Golf Club

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