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Founded in 2015 in Sydney, Yummy Karma is a leading, dynamic, and innovative producer of chilled and frozen prepared meal solutions, servicing customers throughout Australia. With an uncompromising focus on freshness, quality, and flavour, our mission is to bring innovative, 100% natural, and convenient meal solutions to everyone, everywhere. With capabilities spanning allergen-friendly (gluten free), meat-based and vegetarian/plant- based foods, we are a leading supplier of meal solutions across the consumer, foodservice, and airline markets in Australia. Our chefs meticulously handpick the freshest ingredients and carefully craft them into delectable meals and meal components that embody goodness in every bite. Our modern purpose- built manufacturing facility in Riverstone in Western Sydney, combined with our nimble and agile Product Development & Innovation team enable us to deliver high-quality, relevant, and affordable products at scale to meet the ever-evolving consumer landscape. We are SQF certified and operate to the highest standards of food safety and quality. We look forward to partnering with your business and delighting your customers with our delicious products.

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Anisa Patel is the Director of Yummy Karma.

3 people are employed at Yummy Karma.

Yummy Karma is based in Riverstone, New South Wales.

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