Yasser Sallam's Location
Egypt
Yasser Sallam's Work
- Food and Beverage Manager @ Grand Mercure Hotel
- Food and Beverage Manager @ Bayka Bay
- Area Manager @ Planet Spa
- Area operation Manager @ Planet Spa
- Food and Beverage assistant Manager @ Jaz Hotel Group
- Food and Beverage Manager @ Meeting Point Hotels
- Food and Beverage Manager @ Infinity
- Operations Manager @ Iron gate
- Food and Beverage Manager @ Sunrise Resorts and Cruises
- Assistant Food and Beverage Manager @ Iberotel
Yasser Sallam's Education
- High Institute For Hotels Tourism & Computer - HITHC
Bachelor's degree (Hospitality Administration/Management)
1993 - 1996
Yasser Sallam's Skills
- Management
- Customer Service
- New Business Development
- Marketing Strategy
- Microsoft Office
- Business Strategy
- Marketing
- Project Management
- Negotiation
- Team Leadership
Yasser Sallam's Summary
Yasser Sallam, based in Egypt, is currently a Food and Beverage Manager at Accor, bringing experience from previous roles at Bayka Bay, Planet Spa and Jaz Hotel Group. Yasser Sallam holds a 1993 - 1996 Bachelor's degree in Hospitality Administration/Management @ High Institute For Hotels Tourism & Computer - HITHC. With a robust skill set that includes Management, Customer Service, New Business Development, Marketing Strategy, Microsoft Office and more, Yasser Sallam contributes valuable insights to the industry. Yasser Sallam has 2 emails on RocketReach.
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