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Xiaohui Li Location
Singapore
Xiaohui Li Work
2022 -now Dim sum sous chef @
2021 -2022 Dim sum sous chef @
2016 -2020 Sous chef(Dim sum and Ramen) @
2010 -2016 Junior Sous Chef(Dim sum and Ramen) @
2007 -2010 Assistant Dim Sum Sous Chef @
2000 -2007 Ramen Chef @
Xiaohui Li Education
河南省襄城高级中学 1988-1991
Xiaohui Li Summary
Xiaohui Li, based in Singapore, is currently a Dim sum sous chef at Tanglin Club. Xiaohui Li brings experience from previous roles at Carlton Hotels, Swissôtel Merchant Court, Singapore and Resorts World Sentosa. Xiaohui Li holds a 1988 - 1991 河南省襄城高级中学. Xiaohui Li has 1 emails on RocketReach.
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