Will Naughton, based in New York, NY, US, is currently a Garde manger at Dirt Candy. Will Naughton brings experience from previous roles at Narcissa Restaurant, Dumpling House Media, Martha and Marley Spoon and Chatham Wine Bar. Will Naughton holds a 2017 - 2018 Grand Diploma in Culinary Arts/Chef Training @ International Culinary Center. With a robust skill set that includes Wine, Styling, Recipe Development, Prop Styling, Cooking and more. Will Naughton has 1 emails on RocketReach.
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