Our mission is to transform landscapes, taking fields that were otherwise silent, dead zones and turning them into thriving fields full of life. Our current food system is the leading cause of soil degradation, water pollution, deforestation and loss of wildlife. But our food doesn't need to be grown this way. We can grow abundant and affordable food in a way which protects and restores wildlife. Food that is full of life. This is starts in our fields and is in everything we do. Wildfarmed flour is better for taste, nutritional and environmental impact. Join our growing movement 🪴🪴
| Website | https://www.wildfarmed.co.uk |
| Employees | 54 (39 on RocketReach) |
| Founded | 2018 |
| Industry | Food and Beverage Manufacturing |
| Keywords | Sustainable Land Management, Sustainable Agriculture, Ecosystem Services, Regenerative Farming, Ecological Restoration, Rewilding, Soil Health, Carbon Sequestration, Environmental Sustainability, Water Conservation, Biodiversity, Wildlife Habitat, Environmental Stewardship, Conservation Agriculture, Climate-Friendly Farming, Responsible Sourcing, Organic Farming, Natural Farming, Permaculture, Agroforestry |
| Competitors | Little Waitrose, Nielsen-Massey Vanillas, Pasta Evangelists, Doves Farm Foods Ltd, Milling and Grain, Cornish Sea Salt Co. Ltd, Shipton Mill Limited, Hodmedod's British Pulses, Grains & Seeds, Bacheldre Mill, HEALTHY BAKER LIMITED +5 more (view full list) |
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Wildfarmed Questions
Andy Cato is the Co-Founder of Wildfarmed.
39 people are employed at Wildfarmed.
Wildfarmed is based in London, England.
Top Wildfarmed Employees
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Andy Cato
Co-Founder at Wildfarmed
London, GB1 -
George Lamb
Co-Founder at Wildfarmed
England, United Kingdom31 -
25+
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Kate Davies
Marketing Director at Wildfarmed
London, GB2 -
Paul Brown
Head of Finance at Wildfarmed
United Kingdom21 -
1
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