Vincent Raith Email & Phone Number
Executive Chef @ The River Club of New York
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Vincent Raith Location
- New York, NY, US
Vincent Raith Work
- 2021 -now Executive Chef @
- 2017 -2020 Executive Chef @ The Ridge Hotel, a Verizon Hotel & conference center
- 2016 -2017 Executive Chef @
- 2015 -2016 executive chef @ The Manor restaurant
- 2008 -2015 executive sous chef @ The Pierre Hotel
- 2008 -2008 Restaurant Chef @
- 2005 -2007 executive chef @ Splashlight studio, restaurant and catering
Vincent Raith Education
- ESCF Ferrandi, Paris, France
C.A.P (Culinary)
1989-1991
Vincent Raith Skills
- Pre-opening
- English
- Hotels
- Banquets
- Hospitality Management
- Hospitality
- Chef
- Fine Dining
- Recipes
- Cuisine
- Micros
- Culinary Skills
- Catering
- Hospitality Industry
- Hotel Management
- Restaurants
- Restaurant Management
- Task Force
- Sanitation
- Food & Beverage
- Budgeting
- Culinary Management
- ServSafe
- Food Safety
- Conflict Resolution
Vincent Raith Summary
- Vincent Raith, based in New York, NY, US, is currently a Executive Chef at The River Club of New York. Vincent Raith brings experience from previous roles at The Ridge Hotel, a Verizon Hotel & conference center, The Carlyle, A Rosewood Hotel, The Manor restaurant and The Pierre Hotel. Vincent Raith holds a 1989 - 1991 C.A.P in Culinary @ ESCF Ferrandi, Paris, France. With a robust skill set that includes Pre-opening, English, Hotels, Banquets, Hospitality Management and more. Vincent Raith has 1 emails and 1 mobile phone numbers on RocketReach.
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