2008 -
2012 Senior Development Technologist - Cheese @
2009 -
2010 Quality and Innovation Manager FBNZ (The Pastryhouse) @
2005 -
2008 Product Development Technologist @
2004 -
2005 Graduate Program @
Vicky Thomas Education
Massey University
Bachelor of Food Technology and Masters of Dairy Science and Technology
2001
-
2005
Vicky Thomas Summary
Vicky Thomas, based in New Zealand, is currently a R and D Manager (Job Share) at Van Dyck Fine Foods Ltd.. Vicky Thomas brings experience from previous roles at Fonterra and Van Dyck Fine Foods Ltd.. Vicky Thomas holds a 2001 - 2005 Bachelor of Food Technology and Masters of Dairy Science and Technology @ Massey University. Vicky Thomas has 1 emails on RocketReach.
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