By shifting from animal to plant-based meat, we can positively impact four growing global issues: human health 💪, climate change 🌎, constraints on natural resources 🌱, and animal welfare 🐮. #GoBeyond
Impossible Foods is on a mission to positively impact people and the planet by making delicious, nutritious meat from plants with a fraction of the environmental footprint of meat from animals. Founded in 2011, we take a uniquely scientific approach that aims to make the world's best plant-based meat with the power to transform the food system. We make chicken, beef, and pork products from plants for every meal – breakfast, lunch and dinner – with a goal of replicating the flavors, textures, and cooking experience that meat eaters crave. Every nugget, burger, and patty we sell uses less land, water, and produces less greenhouse gas emissions compared to the animal.
The Honest Kitchen was founded by Lucy Postins in 2002 with a mission to help as many pets as possible get on the road to good health, through good food. We produce a full line of human grade complete and balanced foods for dogs and cats including dry, dehydrated, and wet foods; as well as treats, toppers, hydration boosters and a best-selling digestive supplement. The Honest Kitchen was the first-ever human grade pet food, meaning our finished product meets human food production standards (unlike conventional pet food, which is feed grade). Each Honest Kitchen product is made with uncompromising quality & safety standards by a company of pet lovers.