Hazard Analysis and Critical Control Points (HACCP)
Management
Marketing
Marketing Strategy
Microsoft Office
Sales
Sales Management
Strategic Planning
Chemistry
Hazard Analysis And Critical Control Points Haccp
Engineering
Analytical Chemistry
Project Management
Hazard Analysis and Critical Control Points
Tripp Stimson Summary
Tripp Stimson, based in Louisville, KY, US, is currently a Chief Whiskey Scientist and Chief of Distillery Operations at Barrell Craft Spirits. Tripp Stimson brings experience from previous roles at Solutions by Design - Distillery Consulting, Copperhead Distilling Company/Kentucky Artisan Distillery and Brown-Forman. Tripp Stimson holds a 1999 - 2004 Biochemistry & Cell and Molecular Biology in Molecular Genetics, Cell & Molecular Biology, Analytical & Physical Chemistry & others @ Tennessee Technological University. With a robust skill set that includes Laboratory, Fermentation, Process Improvement, Product Development, Quality Control and more. Tripp Stimson has 5 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Tripp Stimson?
Find contact details for 700 million professionals.