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With over 50 years of experience supporting congregate sites and home-delivered senior nutrition programs, TRIO focuses on meals and fulfillment, allowing their partners to focus on the core aspects of their mission. Across the United States, TRIO produces over 125 million meals annually, employs over 1,700 people, operates 89 Central Kitchens, and partners with over 640 clients. TRIO is aligned with its clients, and a retention rate of 98.66% supports their strong partnership. Elior North America is TRIO’s parent company. In 2019, Elior North America brought together three leaders, Valley, Bateman, and Lindley, in senior nutrition and community meals to reduce hunger and isolation in our country’s most underserved populations to create TRIO Community Meals.

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Website https://triocommunitymeals.com/
Employees 140 (82 on RocketReach)
Founded 1972
Address 10 Canebrake Blvd # 120, Flowood, Mississippi 39232, US
Technologies
Industry Food & Beverages
Keywords Hunger Awareness

TRIO Community Meals Questions

Chad Lee is the Director Of Operations of TRIO Community Meals.

82 people are employed at TRIO Community Meals.

TRIO Community Meals is based in Flowood, Mississippi.

Top TRIO Community Meals Employees

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