Trevor Kunk's Location
Boston, MA, US
Trevor Kunk's Work
Trevor Kunk's Education
Trevor Kunk's Skills
Trevor Kunk's Summary
Trevor Kunk, based in Boston, MA, US, is currently a Culinary Director at Shy Bird, bringing experience from previous roles at Courtland Club/Providence, Peck’s/Brooklyn, Dickson's Farmstand Meats and Blue Hill At Stone Barns. Trevor Kunk holds a Culinary Institute of America. With a robust skill set that includes Cuisine, Culinary Skills, Cooking, Chef, Restaurants and more, Trevor Kunk contributes valuable insights to the industry. Trevor Kunk has 2 emails and 1 mobile phone number on RocketReach.