Travis Watson Email & Phone Number
Executive Chef @ The Country Club of the South
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Travis Watson Location
- California, United States
Travis Watson Work
- 2026 -now Executive Chef @
- 2019 -2026 Executive Chef @
- 2014 -2019 Executive Chef @ Rancho Bernardo Inn
- 2014 -2015 Executive Chef @
- 2013 -2014 Chef de Cuisine @
- 2010 -2013 Executive Sous Chef @ The Royal Palms
- 2007 -2010 Executive Chef @ Avalon
- 1999 -2007 Corporate Pastry Chef @
- 1998 -1999 Executive Sous Chef @
Travis Watson Education
- University of Arizona
ba, political science (political science)
1991-1995 - Culinary Externship 1990-1991
- Scottsdale Culinary Institute
Culinary, general culinary studies (general culinary studies)
1990-1991
Travis Watson Skills
- Culinary
- Menu Development
- Chocolate
- Restaurants
- Recipes
- Pastry
- Menu Design
- Cuisine
- Fine Dining
- Cakes
- Cooking
- Food
- Bakery
- Food Cost
- Sugar
- Baking
- Bread
- Inventory Management
- Hotels
- Purchasing
- Weddings
- Food & Beverage
- Customer Service
- Restaurant Management
- Confectionery
- French
- Budgeting
- Food Safety
- Customer Relations
- HACCP
- Wine
- Culinary Skills
- Resorts
- Budgets
- Hospitality Industry
- Hospitality Management
- Chef
- Process Scheduler
- Food Preparation
- Sanitation
- Food Industry
- ServSafe
- Food and Beverage
- Microsoft Excel
- Microsoft Word
- Strategic Planning
Travis Watson Summary
- Travis Watson, based in California, United States, is currently a Executive Chef at The Country Club of the South. Travis Watson brings experience from previous roles at Hotel Californian, Rancho Bernardo Inn, The Stanley Hotel and Ojai Valley Inn and Spa. Travis Watson holds a 1991 - 1995 ba, political science in political science @ University of Arizona. With a robust skill set that includes Culinary, Menu Development, Chocolate, Restaurants, Recipes and more. Travis Watson has 2 emails and 4 mobile phone numbers on RocketReach.
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Top The Country Club of the South Employees
Travis Watson
Executive Chef
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