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Founded in 1998, Top Menu is the first Quebec company to offer printed directories in which restaurants can promote their delivery services. Top Menu’s mission is to contribute to the foodservice industry’s development by providing promotional tools to restaurateurs and providing consumers with the best source of information on delivery. The food delivery industry has evolved at an impressive pace in the last couple years. In fact, a restaurant can now deliver meals on its own or with the help of several third-party platforms. With over 20 years of experience in this industry, Top Menu developed an aggregator that allows consumers to get an overview of delivery services (SkipTheDishes, Uber Eats, Foodora, and more). Since each option has its advantages, the decision-making process has become more complex. TopMenu.com now allows consumers to make the best choice regarding their needs. After choosing a restaurant from the largest selection in Canada, users can compare their delivery options based on multiple factors: delivery fees, delivery time, quality of service and available promotions.

Top Menu Questions

The Top Menu annual revenue was $4 million in 2026.

Pierre Cantin is the Président of Top Menu.

13 people are employed at Top Menu.

Top Menu is based in Montréal, Québec.

The NAICS codes for Top Menu are [7225, 722, 72251, 722513, 72].

The SIC codes for Top Menu are [58, 581].

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