Tony Downs Email & Phone Number
Category Director-Seafood @ Sysco
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Tony Downs Location
- Houston, TX, US
Tony Downs Work
- 2020 -now Category Director-Seafood @
- 2017 -2020 Category Director-Seafood Shellfish @
- 2015 -2017 Category Manager @
- 2015 -2015 Product Manager and Category Lead-shrimp @
- 2014 -2015 Product manager-seafood @
- 1990 -2014 Merchandiser center of plate @
- 1988 -1990 adjuster @ integon insurance
Tony Downs Education
- University of North Carolina at Charlotte
BA (Business Administration and Management, General)
1984-1988
Tony Downs Skills
- Commerce
- Presentations
- Growth Strategies
- Distribution Channel Management
- Sales Management
- Product Development
- Purchasing
- Food
- Pricing
- Key Account Development
- Grocery
- Catering
- Sales
- Forecasting
- Inventory Management
- Food Industry
- Pricing Strategy
- Marketing Strategy
- Food & Beverage
- Account Management
- Retail
- Business Development
- National Accounts
- Food Safety
- Sales Operations
- P&L Management
- Key Account Management
- FMCG
- Supply Chain
- HACCP
- Strategic Planning
- Wholesale
- Income Statement
- Supply Chain Management
- Food Processing
- Business Planning
- B2B
- Vendor Management
- Negotiation
- Management
- Customer Service
- Frozen Food
- Distributors
- P&L
- New Business Development
- Public Speaking
- Merchandising
- Microsoft Excel
- Food and Beverage
Tony Downs Summary
- Tony Downs, based in Houston, TX, US, is currently a Category Director-Seafood at Sysco. Tony Downs brings experience from previous roles at Sysco. Tony Downs holds a 1984 - 1988 BA in Business Administration and Management, General @ University of North Carolina at Charlotte. With a robust skill set that includes Commerce, Presentations, Growth Strategies, Distribution Channel Management, Sales Management and more. Tony Downs has 1 emails and 1 mobile phone numbers on RocketReach.
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