Toni Lydecker's Location
Irvington, NY, US
Toni Lydecker's Work
- Food Journalist and Cookbook Author @ Culinary Productions
- Vice President and Editorial Director @ Lewis & Neale (Subsidiary of CRT/Tanaka)
- Managing Editor, Restaurants and Instititions Magazine @ Cahners Publishing
Toni Lydecker's Education
- Rice University1966 - 1970
Toni Lydecker's Skills
- Food Writing
- Editorial
- Blogging
- Food
- Magazines
- Cookbooks
- Restaurants
- Journalism
- Recipes
- Cooking
Toni Lydecker's Summary
Toni Lydecker, based in Irvington, NY, US, is currently a Food Journalist and Cookbook Author at Culinary Productions, bringing experience from previous roles at Lewis & Neale (Subsidiary of CRT/Tanaka) and Cahners Publishing. Toni Lydecker holds a 1966 - 1970 Rice University. With a robust skill set that includes Food Writing, Editorial, Blogging, Food, Magazines and more, Toni Lydecker contributes valuable insights to the industry. Toni Lydecker has 3 emails on RocketReach.
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