No event is too large or too small and Culinary Productions is fully equipped for travel to provide our services for any event. From Weddings, Showers, Rehearsal Dinners, Chef's Tables and Private gatherings to Corporate Events, Aviation Services, Buffets and Box Lunches, Culinary Productions can accommodate any catering needs.
View Top Employees from Culinary Productions| Website | https://www.culinaryproductionsbr.com |
| Employees | 10 (9 on RocketReach) |
| Founded | 2001 |
| Address | 3004 North Blvd, Baton Rouge, Louisiana 70806, US |
| Phone | (225) 346-4008 |
| Technologies |
JavaScript,
HTML,
PHP
+16 more
(view full list)
|
| Industry | Food and Beverage Services, Food & Beverages, Business Services |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 722 Companies, NAICS Code 7223 Companies, NAICS Code 72 Companies |
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Culinary Productions Questions
Mike DeSorbo is the Owner of Culinary Productions.
9 people are employed at Culinary Productions.
Culinary Productions is based in Baton Rouge, Louisiana.
The NAICS codes for Culinary Productions are [722, 7223, 72].
The SIC codes for Culinary Productions are [58, 581].
Top Culinary Productions Employees
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Toni Lydecker
Food journalist and cookbook author at Culinary Productions
Saint Petersburg, FL, US12 -
32
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