Tom Carfrey Email & Phone Number
Regional Director, Southeast @ ITW Food Equipment Group
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Tom Carfrey Location
- Atlanta, GA, US
Tom Carfrey Work
- Regional Director, Southeast @ (December 2023 - Present)
- Territory Sales Manager @ (September 2023 - December 2023)
- Regional Sales Manager @ (December 2020 - September 2023)
- Senior Sales Representative @ (October 2015 - December 2020)
- Executive Chef Partner @ (July 2014 - October 2015)
- Head Kitchen Manager @ (October 2010 - July 2014)
- Manager in Training - Caterina de Medici @ (October 2009 - September 2010)
- Front of the House Staff @ Main Course Catering (June 2008 - November 2008)
- Externship @ (February 2007 - June 2007)
- Line Cook, Expediter @ 45 South at The Pirates' House (August 2005 - May 2006)
- Roundscook @ Driftaway Cafe (October 2003 - July 2005)
Tom Carfrey Education
- Culinary Institute of America
Bachelors Professional Studies, with Honors (Culinary Arts Management)
2006-2009
Tom Carfrey Skills
- Culinary Arts
- Food and Beverage Operations
- Culinary Skills
- Restaurants
- Menu Development
- Catering
- Food & Beverage
- Cooking
- Food Service
- Restaurant Management
- Food
- Hospitality
- Banquets
- Hospitality Management
- Fine Dining
- Chef
- Recipes
- ServSafe
- Sanitation
- New Restaurant Openings
- Food Preparation
- Cuisine
- Training
- Culinary Management
- Food Safety
- Food Quality
- Menu Costing
- Hospitality Industry
- Labor Control
- Recipe Testing
- Serve Safe Certified
- Sauces
- Food Cost Management
- Mediterranean
- Food Industry
- Food Processing
- Parties
- P&L
- Food Service Sanitation
- Culinary Education
- Open Table
- Italian cuisine
- Menu Engineering
- Bartending
- Gourmet
- Butchery
- Event Management
Tom Carfrey Summary
- Tom Carfrey, based in Atlanta, GA, US, is currently a Regional Director, Southeast at ITW Food Equipment Group. Tom Carfrey brings experience from previous roles at ITW Food Equipment Group, RATIONAL AG, Royal Food Service | Royal Fresh Cuts and The Capital Grille. Tom Carfrey holds a 2006 - 2009 Bachelors Professional Studies, with Honors in Culinary Arts Management @ Culinary Institute of America. With a robust skill set that includes Culinary Arts, Food and Beverage Operations, Culinary Skills, Restaurants, Menu Development and more. Tom Carfrey has 2 emails and 4 mobile phone numbers on RocketReach.
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Tom Carfrey
Regional Director, Southeast
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