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Tom Argent Location
Dublin, Dublin, Ireland
Tom Argent Work
Deputy General Manager @ (April 2023 - Present)
Food and Beverage Manager @ (July 2021 - April 2023)
Food and Beverage Manager @ (November 2018 - July 2021)
Restaurant and Bar Manager @ (May 2017 - November 2018)
Fahrenheit Restaurant Manager @ (September 2014 - April 2017)
Bar Manager @ Crowne Plaza® Hotels & Resorts (March 2014 - September 2014)
Restaurant and Bar Manager @ Clarion Hotel IFSC (July 2013 - March 2014)
Assistant Food and Beverage Manager @ Clarion Hotel IFSC (August 2011 - July 2013)
Front of House Manager ic Operations @ (July 2010 - June 2011)
Assistant Food and Beverage Manager @ Clarion Hotel IFSC (August 2007 - July 2010)
Stagiaire - Front of House @ (September 2004 - July 2005)
Tom Argent Education
Oxford Brookes University
2:2 (Hotel & Restaurant Management)
2003-2007
Tom Argent Skills
Bar Management
Catering
Cocktails
Corporate Events
Craft Beer
Customer Satisfaction
Food
Food & Beverage
Front Office
Hospitality
Hotels
MICROS
Menu Costing
Menu Development
Opera
Pre-opening
Restaurant Management
Revenue Analysis
Rooms Division
Wine
Yield Management
Social Media
Food and Beverage
Hospitality Industry
Microsoft Office
Pre Opening
Tom Argent Summary
Tom Argent, based in Dublin, Dublin, Ireland, is currently a Deputy General Manager at Aghadoe Heights Hotel & Spa. Tom Argent brings experience from previous roles at Radisson Blu Hotel & Spa, Sligo, Osprey Hotel, Carton House and Clontarf Castle Hotel. Tom Argent holds a 2003 - 2007 2:2 in Hotel & Restaurant Management @ Oxford Brookes University. With a robust skill set that includes Bar Management, Catering, Cocktails, Corporate Events, Craft Beer and more. Tom Argent has 2 emails on RocketReach.
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