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Nestled between the beautiful vistas of Sligo Bay and Benbulben Mountain, the 4* Radisson Blu Hotel & Spa, Sligo sits comfortably along the stunning Wild Atlantic Way. The hotel is just 3km from the bustling centre of Sligo and a shells-throw from the seaside village of Rosses Point. The hotel offers 132 luxurious light and airy guest rooms and suites, AA Rosette accredited Classiebawn Restaurant, stylish Waves Bar and relaxing Memory Harbour Lounge. The hotel’s conference and events team offer 10 flexible meeting and event suites with ballroom capacity for up to 740 delegates, making these the largest conference facilities in the region. Heathstyles Leisure Club offers an 18metre swimming pool, children’s pool, steam room, Jacuzzi and sauna as well as a high tech gym for the more energetic guest. Solas Spa is a haven for indulging in the latest beauty and spa therapies using exclusive Elemis products and further enhanced by the sublime Thermal Suite and heavenly Relaxation Room. Whatever your reason for visiting the North West, the award winning Radisson Blu Hotel & Spa, Sligo is the hotel for you.

View Top Employees from Radisson Blu Hotel & Spa, Sligo
Website https://www.radissonblu.com/en/hotel-sligo
Employees 48 (31 on RocketReach)
Founded 2004
Industry Hospitality

Radisson Blu Hotel & Spa, Sligo Questions

Keith Christie is the Head Chef of Radisson Blu Hotel & Spa, Sligo.

31 people are employed at Radisson Blu Hotel & Spa, Sligo.

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