Todd Henderson's Location
California, United States
Todd Henderson's Work
Todd Henderson's Education
Culinary Institute of America
A (Culinary )
1990 - 1992
University of New Hampshire
AOS (Hospitality Managment)
1985 - 1988
Todd Henderson's Skills
Todd Henderson's Summary
Todd Henderson, based in California, United States, is currently a Executive Chef at The Queen Mary, bringing experience from previous roles at Aimbridge Hospitality, Twenty Four Seven Hotels, Aegis Living and Atria Senior Living. Todd Henderson holds a 1990 - 1992 A in Culinary @ Culinary Institute of America. With a robust skill set that includes Yield Management, Food Quality, Food Service, Food, Sanitation and more, Todd Henderson contributes valuable insights to the industry. Todd Henderson has 5 emails and 1 mobile phone number on RocketReach.