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Toby Hughes Location
California, United States
Toby Hughes Work
2022 -now Director of Operations @
2021 -now Area General Manager @
2025 -2026 Director of Food And Beverage @
2012 -2021 Director of Food And Beverage @
2009 -2012 F and B Director Hotel Monaco Grand Cafe @
2006 -2010 General Manager Baltimore @ Kimpton Hotels
2003 -2006 Area General Manager - Operations @
2001 -2003 Staff Chef @
Toby Hughes Education
Cordon Blue
Culinary (Culinary Arts/Chef Training)
1999-2001
London Metropolitan University
Bachelor's degree (Social Studies)
Toby Hughes Skills
Hospitality Management
Hotel Management
Hospitality Industry
Pre-opening
Yield Management
Revenue Analysis
Hotels
Food & Beverage
Fine Dining
Resorts
Hospitality
Micros
Banquets
Restaurants
Restaurant Management
Menu Development
Catering
Culinary Skills
Wine
Cuisine
Opera
Recipes
Food
Property Management Systems
Tourism
Event Management
Rooms Division
Income Statement
Food Service
Front Office
Pre-opening experience
OnQ
New Restaurant Openings
Labor Control
Bartending
Cooking
Sanitation
Pastry
Revenue Forecasting
Hiring
Cost Control
Gourmet
Food Safety
Corporate Events
Food Quality
Wine Tasting
Guest Service Management
Trade Shows
Alcoholic Beverages
POS
Sales
Pre Opening Experience
Pre Opening
Beverage
Food and Beverage
Microsoft Excel
Toby Hughes Summary
Toby Hughes, based in California, United States, is currently a Director of Operations at Vine Hospitality. Toby Hughes brings experience from previous roles at Vine Hospitality, M&G MORAGA ABOGADOS, Landry's and Kimpton Hotels and Restaurants. Toby Hughes holds a 1999 - 2001 Culinary in Culinary Arts/Chef Training @ Cordon Blue. With a robust skill set that includes Hospitality Management, Hotel Management, Hospitality Industry, Pre-opening, Yield Management and more. Toby Hughes has 2 emails and 1 mobile phone numbers on RocketReach.
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