Tipsy Scoop makes liquor-infused ice cream and sorbet inspired by classic and contemporary cocktails and made using local and seasonal ingredients. Fan favorites include: Dark chocolate whiskey salted caramel ice cream and Raspberry Limoncello sorbet.
Looking for a particular Tipsy Scoop employee's phone or email?
Tipsy Scoop Questions
The Tipsy Scoop annual revenue was $1 million in 2026.
Melissa Tavss is the Founder and CEO of Tipsy Scoop.
12 people are employed at Tipsy Scoop.
Tipsy Scoop is based in New York, New York.
The NAICS codes for Tipsy Scoop are [722, 722515, 72, 7225, 72251].
The SIC codes for Tipsy Scoop are [58, 581].
Top Tipsy Scoop Employees
-
Melissa Tavss
Founder and CEO at Tipsy Scoop
New York, NY, US24 -
Rachel Chitwood
Vice President of Marketing at Tipsy Scoop
New York, NY, US35+ -
Timothy McKevitt
Director Of Operations at Tipsy Scoop
New York, NY, US2 -
Kimberly Medina
Franchise Owner at Tipsy Scoop
East Stroudsburg, PA, US35+ -
Danielle Hatchett
Franchise Owner at Tipsy Scoop
United States24 -
Tempest Jean-Baptiste
Head of Retail at Tipsy Scoop
Jersey City, NJ, US22 -
Tony Lindberg
Franchisee Owner at Tipsy Scoop
Pensacola, FL, US13 -
Brianna Gerbino
Operations Manager at Tipsy Scoop
New York, NY, US12 -
Stephane Collazo
Manager at Tipsy Scoop
New York, NY, US
Related Companies
