Thomas Piat's Location
United Kingdom
Thomas Piat's Work
- Executive Chef, restaurants, Searcys @ Searcys
- Executive Chef @ Carriage House
- Private Chef @ CGI Marketing
- Executive Chef @ D&D London
- Executive Chef @ JOÍA par Hélène Darroze
- Executive Chef @ Mandarin Oriental Hotel Group
- Executive Sous Chef @ Mandarin Oriental Hotel Group
- Chef De Cuisine @ COMME CHEZ MAMAN
- Chef de cuisine and Assistant Chef Charcutier @ Maison Charcuterie of Sylvain Gasdon
- Junior Sous Chef @ Mandarin Oriental Hotel Group
Thomas Piat's Education
- Ecole Hôtelière de Paris Lycée Jean Drouant
Bachelor's degree (Culinary Arts/Chef Training)
2003 - 2005
Thomas Piat's Summary
Thomas Piat, based in United Kingdom, is currently a Executive Chef, restaurants, Searcys at Searcys, bringing experience from previous roles at Carriage House, Private company, D&D London and JOÍA par Hélène Darroze. Thomas Piat holds a 2003 - 2005 Bachelor's degree in Culinary Arts/Chef Training @ Ecole Hôtelière de Paris Lycée Jean Drouant. Thomas Piat has 2 emails on RocketReach.
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