Thomas Greiner's Location
Anaheim, CA, US
Thomas Greiner's Work
- R and D Culinary Coordinator, Sous Chef @ Everson Spice Co
- Director Of Operations @ Seychelle Environmental Technologies, Inc.
Thomas Greiner's Education
- UC Santa Barbara
Bachelor of Science - BS (Physiology and Zoology)
2006 - 2008
Thomas Greiner's Skills
- Project Management
- Strategy
- Marketing
- Public Speaking
- Operations Management
- Leadership
- Operations
- Inventory Management
- Budgeting
Thomas Greiner's Summary
Thomas Greiner, based in Anaheim, CA, US, is currently a R and D Culinary Coordinator, Sous Chef at Everson Spice Co, bringing experience from previous roles at Seychelle Environmental Technologies, Inc.. Thomas Greiner holds a 2006 - 2008 Bachelor of Science - BS in Physiology and Zoology @ UC Santa Barbara. With a robust skill set that includes Project Management, Strategy, Marketing, Public Speaking, Operations Management and more, Thomas Greiner contributes valuable insights to the industry. Thomas Greiner has 1 email on RocketReach.
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