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Thomas Gregg Location
Lafayette, IN, US
Thomas Gregg Work
Culinary Director @ (July 2023 - Present)
Manager @ Ripple & Company (February 2022 - July 2023)
Beverage Director @ (May 2016 - November 2021)
Thomas Gregg Education
Purdue University
Bachelor of Engineering - BE (Electrical, Electronics and Communications Engineering)
2006-2020
University of South Carolina
(Mathematics)
2009-2009
Thomas Gregg Summary
Thomas Gregg, based in Lafayette, IN, US, is currently a Culinary Director at Aramark. Thomas Gregg brings experience from previous roles at Ripple & Company and East End Grill. Thomas Gregg holds a 2006 - 2020 Bachelor of Engineering - BE in Electrical, Electronics and Communications Engineering @ Purdue University. Thomas Gregg has 1 emails and 1 mobile phone numbers on RocketReach.
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