Thomas Dicicco Email & Phone Number
Chef Manager @ Bon Appétit Management Company
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Thomas Dicicco Location
- Sicklerville, NJ, US
Thomas Dicicco Work
- Chef Manager @ (February 2020 - Present)
- Kitchen Manager @ Gourmet Dining (August 2016 - February 2020)
- Executive Sous Chef @ Double tree by hilton (September 2013 - June 2016)
- Restaurant chef @ The westin, Mt Laurel (September 2010 - December 2012)
- Chef de cuisine @ (April 2008 - September 2010)
- Executive Sous chef @ Clarion Hotel and Conference Centers (March 2004 - July 2008)
- Sr. Line Cook- Restaurant Outlets @ Philadelphia Marriott Hotel (January 1998 - February 2004)
- Kitchen Supervisor @ Wyndham Resorts (January 2000 - January 2002)
Thomas Dicicco Education
- atlantic cape community college
Culinary (Culinary arts)
1998-1999
Thomas Dicicco Skills
- Banquets
- Hiring
- Catering
- P&l
- Budgets
- Culinary Skills
- Food
- Hotels
- PowerPoint
- Hospitality Management
- Leadership
- Restaurants
- Food and Beverage
- Menu Development
- Microsoft Office
- Cuisine
- Hospitality
- Training
- Restaurant Management
- Pre Opening
- Hotel Management
- Banquet Operations
Thomas Dicicco Summary
- Thomas Dicicco, based in Sicklerville, NJ, US, is currently a Chef Manager at Bon Appétit Management Company. Thomas Dicicco brings experience from previous roles at Gourmet Dining, Double tree by hilton, The westin, Mt Laurel and The Hotel ML. Thomas Dicicco holds a 1998 - 1999 Culinary in Culinary arts @ atlantic cape community college. With a robust skill set that includes Banquets, Hiring, Catering, P&l, Budgets and more. Thomas Dicicco has 3 emails and 1 mobile phone numbers on RocketReach.
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