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Thomas Dicicco Location
Sicklerville, NJ, US
Thomas Dicicco Work
2020 -now Chef Manager @
2016 -2020 Kitchen Manager @ Gourmet Dining
2013 -2016 Executive Sous Chef @ Double tree by hilton
2010 -2012 Restaurant chef @ The westin, Mt Laurel
2008 -2010 Chef de cuisine @
2004 -2008 Executive Sous chef @ Clarion Hotel and Conference Centers
1998 -2004 Sr. Line Cook- Restaurant Outlets @ Philadelphia Marriott Hotel
2000 -2002 Kitchen Supervisor @ Wyndham Resorts
Thomas Dicicco Education
atlantic cape community college
Culinary (Culinary arts)
1998-1999
Thomas Dicicco Skills
Banquets
Hiring
Catering
P&l
Budgets
Culinary Skills
Food
Hotels
PowerPoint
Hospitality Management
Leadership
Restaurants
Food and Beverage
Menu Development
Microsoft Office
Cuisine
Hospitality
Training
Restaurant Management
Pre Opening
Hotel Management
Banquet Operations
Thomas Dicicco Summary
Thomas Dicicco, based in Sicklerville, NJ, US, is currently a Chef Manager at Bon Appétit Management Company. Thomas Dicicco brings experience from previous roles at Gourmet Dining, Double tree by hilton, The westin, Mt Laurel and The Hotel ML. Thomas Dicicco holds a 1998 - 1999 Culinary in Culinary arts @ atlantic cape community college. With a robust skill set that includes Banquets, Hiring, Catering, P&l, Budgets and more. Thomas Dicicco has 3 emails on RocketReach.
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