Matthew Campbell Email & Phone Number
Vice President of Global Operations @ Bon Appétit Management Company
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Matthew Campbell Location
- United States
Matthew Campbell Work
- Vice President of Global Operations @ (January 2020 - Present)
- Resident District Manager, Food Program Manager @ (January 2016 - January 2020)
- Senior Executive Chef @ (January 2015 - January 2016)
- LifeWorks Restaurant Group @ (January 2013 - January 2014)
- Director, Development Events @ (January 2012 - July 2013)
- General Manager, Food and Beverage, Boston Symphony and Tanglewood @ Boston Gourmet (January 2010 - January 2012)
- Catering Director, Executive Chef @ (January 2002 - January 2010)
Matthew Campbell Education
- Boston University
Bachelor of Arts (B.A.) (Journalism)
1988-1992 - St Joseph's Notre Dame High School 1984-1988
- Cambridge School of Culinary Arts
Matthew Campbell Skills
- Marketing
- Food
- Beverage
- Microsoft Excel
- Food Service
- Event Producing
- Restaurant Management
- Event Planning
- Data Analysis
- Cooking
- Food and Beverage
- Food Safety
- Corporate Communications
- Catering
- Higher Education
- Hospitality Management
- Operations Management
- Social Networking
- Hospitality
- Event Management
- Customer Service
- New Restaurant Openings
- Culinary Skills
- Business Strategy
- Management
- Facilities Management
- Multi Unit
Matthew Campbell Summary
- Matthew Campbell, based in United States, is currently a Vice President of Global Operations at Bon Appétit Management Company. Matthew Campbell brings experience from previous roles at Bon Appétit Management Company, UC Berkeley, ARAMARK and Northeastern University. Matthew Campbell holds a 1988 - 1992 Bachelor of Arts (B.A.) in Journalism @ Boston University. With a robust skill set that includes Marketing, Food, Beverage, Microsoft Excel, Food Service and more. Matthew Campbell has 1 emails and 3 mobile phone numbers on RocketReach.
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