2009 -2012 Executive Chef and Partner @ Baume & Brix (Chicago)
2008 -2011 Executive Chef @ The Moto Group (Chicago)
2006 -2007 Jr. Sous Chef @ Terra Restaurant (Napa Valley)
Thomas Bowman Education
The Culinary Institute of America 2008
Thomas Bowman Summary
Thomas Bowman, based in Alameda, CA, US, is currently a CEO Co-Founder at Eclipse Foods. Thomas Bowman brings experience from previous roles at Mission Barns, Eat Just, Inc., WhiskeyTangoFoxtrot Culinary (Chicago) and Baume & Brix (Chicago). Thomas Bowman holds a The Culinary Institute of America. Thomas Bowman has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Thomas Bowman?
Find contact details for 700 million professionals.