Thomas-Anthony Lytle Email & Phone Number
Restaurant Manager @ Gaylord National Harbor
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Thomas-Anthony Lytle Location
- Arlington, VA, US
Thomas-Anthony Lytle Work
- 2024 -now Restaurant Manager @
- 2023 -2024 Food and Beverage Outlets Manager @
- 2022 -2023 Food and Beverage Manager @
- 2021 -2022 Assistant Food Beverage Manager @
- 2019 -2020 Hospitality Manager @
- 2019 -2019 Line Cook @
- 2018 -2018 Caterer @
- 2017 -2018 Catering Assistant @
- 2017 -2017 Cook II and Internship @
Thomas-Anthony Lytle Education
- Johnson & Wales University
Food Service Management (Hospitality Administration/Management)
2015-2019
Thomas-Anthony Lytle Skills
- Union
- Financial Reporting
- New Business Development
- Alcohol Inventory
- Responsible Service of Alcohol
- Food Service
- Recruiting
- Food Quality Management
- Purchase Orders
- Inventory Management
- Alcohol Cost Control
- Scheduling
- Training
- Culinary Skills
- Hospitality Industry
- Catering
- Food Safety
- Cost Control
- Food & Beverage
- Cooking
- Microsoft Word
- Public Speaking
- Team Leadership
- Communication
- Food Service Sanitation
- ServSafe Alcohol Certified
- ServSafe
- Fine Dining
- Food Industry
- Banquet Operations
- Sanitation
- Customer Service
- Work Life Balance
Thomas-Anthony Lytle Summary
- Thomas-Anthony Lytle, based in Arlington, VA, US, is currently a Restaurant Manager at Gaylord National Resort & Convention Center. Thomas-Anthony Lytle brings experience from previous roles at Hotel Washington, Embassy Suites, Hyatt Regency and Levy Restaurants. Thomas-Anthony Lytle holds a 2015 - 2019 Food Service Management in Hospitality Administration/Management @ Johnson & Wales University. With a robust skill set that includes Union, Financial Reporting, New Business Development, Alcohol Inventory, Responsible Service of Alcohol and more. Thomas-Anthony Lytle has 2 emails and 1 mobile phone numbers on RocketReach.
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