Theodore Hill's Location
Columbus, Ohio, United States
Theodore Hill's Work
- Director Of Operations @ Bob Evans Restaurants, LLC
- Regional Manager @ Glacier Restaurant Group
- Operations Director @ American Blue Ribbon Holdings
- Regional Manager @ American Blue Ribbon Holdings
- General Manager @ Max & Erma's
- General Manager @ Cafe Istanbul
Theodore Hill's Education
- University of Cincinnati1997 - 2000
- Wright State University1995 - 1996
Theodore Hill's Skills
- Food & Beverage
- Restaurants
- Food Service
- Restaurant Management
- Catering
- Culinary Skills
- Customer Satisfaction
- Food
- Food Safety
- Hiring
Theodore Hill's Summary
Theodore Hill, based in Columbus, Ohio, United States, is currently a Director Of Operations at Bob Evans Restaurants, LLC, bringing experience from previous roles at Glacier Restaurant Group, American Blue Ribbon Holdings and Max & Erma's. Theodore Hill holds a 1997 - 2000 University of Cincinnati. With a robust skill set that includes Food & Beverage, Restaurants, Food Service, Restaurant Management, Catering and more, Theodore Hill contributes valuable insights to the industry. Theodore Hill has 5 emails on RocketReach.
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