COMPANY The Mist Project intends to connect regions and people to their indigenous foods, while providing an unparalleled dining experience in unique, temporary locations. The project is perfection in craft: from ingredient selection, to recipe research, cookery and technique, and final presentation. Mist is the world’s best moveable feast. RESTAURANTS Mist restaurants offer an extraordinary multi-course, multi-sensory dining experience. Created by world-trained Chef Gavin Baker, each Michelin-caliber restaurant will open in select cities nationally for four weeks at a time. In an effort to place the emphasis on experience, all tickets must be pre-purchased online. Tax and an 18% gratuity will be added at time of purchase. Mist:ParkCity September 6-13, 2008 Rikka, Park City, Utah 12 courses for $250 with wine pairings Mist:SaltLake January 19-February 19, 2012 Paradise Palm, Salt Lake City, Utah 15 courses for $150 Vegetarian option available No corkage fee Mist:SanFrancisco Summer 2012 For more information on The Mist Project and its locations, please visit www.themistproject.com.
| Website | https://www.themistproject.com |
| Revenue | $2 million |
| Employees | 2 (1 on RocketReach) |
| Founded | 2008 |
| Address | 173 W Broadway, Salt Lake City, Utah 84101, US |
| Phone | +1 801-410-0656 |
| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Indigenous Cuisine, Local Ingredients, Farm To Table, Artisan Food, Temporary Restaurants, Regional Food, Chef Curated Meals, Food Events, Gourmet Food Events, Food And Beverage, Culinary Tourism, Exclusive Dining, High End Dining, Private Chef Services |
| Competitors | Talkspace, Headspace, SonderMind, Calm, Insight Timer, Breathe For Change, Happify, Aura Health, Simple Habit, Breathe & Think +31 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 722 Companies, NAICS Code 72 Companies |
Looking for a particular The Mist Project employee's phone or email?
The The Mist Project annual revenue was $2 million in 2026.
Gavin Baker is the Founder and Chef of The Mist Project.
1 people are employed at The Mist Project.
The Mist Project is based in Salt Lake City, Utah.
The NAICS codes for The Mist Project are [7225, 722, 72].
The SIC codes for The Mist Project are [58, 581].