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The Edible Schoolyard Project is a nonprofit organization dedicated to the transformation of public education by using organic school gardens, kitchens, and cafeterias to teach both academic subjects and the values of nourishment, stewardship, and community. Edible education provides hands-on experiences that connect students to food, nature, and each other; and it systematically addresses the crises of climate change, public health, and social inequality. At its heart is a dynamic and joyful learning experience for every child.

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The Edible Schoolyard Project Questions

The The Edible Schoolyard Project annual revenue was $5.5 million in 2024.

Jennifer Sherman is the Director of Operations and Finance of The Edible Schoolyard Project.

20 people are employed at The Edible Schoolyard Project.

The Edible Schoolyard Project is based in Berkeley, California.

The NAICS codes for The Edible Schoolyard Project are [61, 61169, 611, 6116].

The SIC codes for The Edible Schoolyard Project are [829, 82].

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