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Terry Pierce Location
Houston, TX, US
Terry Pierce Work
Food Service Director @ (August 2022 - Present)
Director of Residential Dining @ (May 2021 - April 2023)
Senior Director of Operations @ (November 2019 - May 2021)
Project Manager @ ESS/Compass North America (August 2018 - October 2019)
Operations Manager @ (October 2013 - June 2018)
Director, Operations @ ARAMARK/Houston ISD (March 2011 - September 2013)
Inventory and Production Planner @ ARAMARK/Houston ISD (May 2008 - March 2011)
Assistant Director @ ARAMARK/Clear Creek ISD (May 2007 - May 2008)
Assistant Director @ ARAMARK/Goose Creek CISD (January 2006 - May 2007)
Manager, Purchasing and Menu Development @ (August 1999 - December 2005)
Terry Pierce Education
Texas Tech University
Bachelor of Science (Restaurant)
1992-1997
Terry Pierce Skills
Food Service
Inventory Management
Purchasing
Customer Service
Food
Inventory Control
Food Safety
Budgets
Team Building
Management
Forecasting
Menu Development
Income Statement
Operations
Terry Pierce Summary
Terry Pierce, based in Houston, TX, US, is currently a Food Service Director at Aramark. Terry Pierce brings experience from previous roles at Chartwells Higher Education Dining Services, Revolution Foods, ESS/Compass North America and Entier Limited. Terry Pierce holds a 1992 - 1997 Bachelor of Science in Restaurant @ Texas Tech University. With a robust skill set that includes Food Service, Inventory Management, Purchasing, Customer Service, Food and more. Terry Pierce has 3 emails and 1 mobile phone numbers on RocketReach.
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