Terry Bruce's Location

Marietta, GA, US

Terry Bruce's Work

Terry Bruce's Education

  • Hendrix College

    BA (Biology)

Terry Bruce's Skills

  • SQF
  • HACCP
  • Food Safety
  • Food Manufacturing
  • Meat
  • GMP
  • Sensory Evaluation
  • Frozen Food
  • Food Industry
  • Food Science

Terry Bruce's Summary

Terry Bruce, based in Marietta, GA, US, is currently a Chief Operating Officer at Tip Top Poultry, Inc, bringing experience from previous roles at ConAgra Foods. Terry Bruce holds a BA in Biology @ Hendrix College. With a robust skill set that includes SQF, HACCP, Food Safety, Food Manufacturing, Meat and more, Terry Bruce contributes valuable insights to the industry. Terry Bruce has 1 email on RocketReach.
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