Dún Laoghaire Institute of Art, Design and Technology
BA (Hons) Business Studies & Arts Management
2005
-
2010
Rathdown School, Glenageary
Bachelor's degree
2000
-
2005
Tara Lyons Summary
Tara Lyons, based in Ireland, is currently a Head Pastry Chef at The Lodge at Ashford Castle - part of The Red Carnation Hotel Collection. Tara Lyons brings experience from previous roles at The Lodge at Ashford Castle - part of The Red Carnation Hotel Collection, Ashford Castle, The Old Spot and The Talbot Hotel. Tara Lyons holds a 2005 - 2010 BA (Hons) Business Studies & Arts Management @ Dún Laoghaire Institute of Art, Design and Technology. Tara Lyons has 1 emails and 1 mobile phone numbers on RocketReach.
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