If you need more lookups,
subscriptions start at $34 USD/month.
Sylvia Lim Location
Johor, Malaysia
Sylvia Lim Work
2021 -now Regional Food Safety and QMS Manager @
2018 -2021 Manager of Regulatory Affairs @
2015 -2018 Microbiologist @ Hershey Malaysia
2013 -2014 Head of Food Safety System and Microbiology of Asia Pacific @
2009 -2013 Head of Microbiology @
2007 -2009 Management Trainee @
2006 -2007 Research Assistant- @ Fraunhoter Institute
Sylvia Lim Education
RMIT University
Bachelor of Applied Science (B.A.Sc.) (Food Science and Technology)
2003-2007
RMIT University
Bachelor of Science (BSc) (Food Science and Technology)
2002-2007
Sylvia Lim Summary
Sylvia Lim, based in Johor, Malaysia, is currently a Regional Food Safety and QMS Manager at Barry Callebaut Group. Sylvia Lim brings experience from previous roles at Kerry, Hershey Malaysia, Barry Callebaut and Petra Foods. Sylvia Lim holds a 2003 - 2007 Bachelor of Applied Science (B.A.Sc.) in Food Science and Technology @ RMIT University. Sylvia Lim has 1 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Sylvia Lim?
Find contact details for 700 million professionals.