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We believe in high performing, energy efficient and user-friendly bakery equipment: dough handling equipment, proofers and baking ovens for professional bakeries, semi-industrial bakeries, industrial bakeries, marine, restaurants, hotels, schools and wherever you need professional baking equipment. WHERE WE OPERATE AND COMPETE The market for professional baking equipment is our domain. We focus on three segments: BAKERY Artisan Bakeries Bakery Shops Industrial Bakeries Semi Industrial Bakeries Wholesale Bakeries FOOD SERVICE Commercial Quick Service Restaurant Full Service Restaurant Hotels and Lodging Bars Catering Cafeterias Sport, Leisure and Cultural, Recreation and Leisure Estb. Non-commercial Education Healthcare Business and Industry Other Non-commercial Facilities FOOD RETAIL Grocery Stores Convenience Stores/Gas Stations Other Food Retailers We are working with distributors worldwide. To find your distributor, visit https://sveba.com/en/distributors

Sveba Dahlen Questions

The Sveba Dahlen annual revenue was $10.6 million in 2026.

Jan Zimmermann is the President and Managing Director and VD of Sveba Dahlen.

57 people are employed at Sveba Dahlen.

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