Susan Potter's Location
Denver, CO, US
Susan Potter's Work
- Senior Director, Global Regulatory Affairs @ MycoTechnology, Inc.
- Director, Regulatory and Scientific Affairs @ Tate & Lyle
- Vice President, Global Health and Nutrition Sciences @ Tate & Lyle
- Global Director, Health and Nutrition @ Solae, LLC
- Director, Nutritional Sciences @ Solae, LLC
- Senior Nutrition Scientist @ Protein Technologies International Inc
- Associate Professor of Nutrition @ Illinois Fire Service Institute
- Associate Professor of Nutriton @ Illinois Fire Service Institute
Susan Potter's Education
- Colorado State University
Bachelor of Science - BS (Human Nutrition)
- Emory University
Clinical Dietetic Internship
- University of Nebraska-Lincoln
Master of Science - MS (Nutrition Sciences)
- University of Nebraska-Lincoln
Doctor of Philosophy - PhD (Nutrition Sciences)
Susan Potter's Skills
- Food Science
- Ingredients
- Food Industry
- Food
- Food Technology
- HACCP
- R&d
- Food Safety
- Sensory Evaluation
- Food Processing
Susan Potter's Summary
Susan Potter, based in Denver, CO, US, is currently a Senior Director, Global Regulatory Affairs at MycoTechnology, Inc., bringing experience from previous roles at Tate & Lyle and Solae, LLC. Susan Potter holds a Bachelor of Science - BS in Human Nutrition @ Colorado State University. With a robust skill set that includes Food Science, Ingredients, Food Industry, Food, Food Technology and more, Susan Potter contributes valuable insights to the industry. Susan Potter has 5 emails and 1 mobile phone number on RocketReach.
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