SVP, Chief Innovation Officer and Head of Protein Fortification @ Ingredion Incorporated
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Michael Leonard Location
New York, NY, US
Michael Leonard Work
2024 -
now SVP, Chief Innovation Officer and Head of Protein Fortification @
2023 -
2024 Chief Executive Officer @
2022 -
2023 Chief Executive Officer @
2019 -
2022 Chief Technology Officer @
2019 -
2019 VP, Whitespace and Springboard R and D @
2016 -
2019 VP, Global Snacks R and D Process Technology @
2015 -
2016 Senior Director, Snacks R and D, Asia-Pacific and China Regions and PepsiCo Asia R and D Center Site Leader @
2013 -
2015 Senior Director, Asia-Pacific Region R and D @
2011 -
2013 Director, Engineering R and D @
2010 -
2011 Director, New Business Development @
2009 -
2010 Omega-3 Technology Platform Leader @
2007 -
2009 Senior Group Leader @
2006 -
2007 Senior Research Scientist @
2005 -
2006 Research Investigator @
2003 -
2005 Research Scientist @
1995 -
1997 Langley Aerospace Research Summer Scholar @
Michael Leonard Education
MIT Sloan School of Management
MBA
2021
-
2023
University of Massachusetts Amherst
PhD (Polymer Science & Engineering)
1998
-
2003
Roanoke College
BS (Chemistry)
1993
-
1998
Michael Leonard Skills
New Business Development
Project Portfolio Management
Strategic Planning
Technical Leadership
Food Science
Physical Chemistry
Protein Characterization
X-ray crystallography
Polymers
Biopolymers
Colloids
Biophysics
Polymer Physics
Rheology
Surfactants
Polymer Characterization
Fragrances
Flavors
Protein Chemistry
Food
Dairy
R&D
Chemistry
Cross-functional Team Leadership
Analytical Chemistry
Food Technology
Commercialization
Formulation
Sensory Evaluation
Food Processing
Competitive Analysis
Product Innovation
GMP
Raw Materials
Consumer Products
Ingredients
Research and Development (R&D)
Business Development
Food & Beverage
Microsoft Office
Sales
PowerPoint
X Ray Crystallography
Cross Functional Team Leadership
Research and Development
Food and Beverage
Michael Leonard Summary
Michael Leonard, based in New York, NY, US, is currently a SVP, Chief Innovation Officer and Head of Protein Fortification at Ingredion Incorporated. Michael Leonard brings experience from previous roles at MycoTechnology, Inc., Motif FoodWorks and The Kraft Heinz Company. Michael Leonard holds a 2021 - 2023 MBA @ MIT Sloan School of Management. With a robust skill set that includes New Business Development, Project Portfolio Management, Strategic Planning, Technical Leadership, Food Science and more. Michael Leonard has 2 emails and 1 mobile phone numbers on RocketReach.
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