Susan Kay's Location

Palm Springs, CA, US

Susan Kay's Work

Susan Kay's Education

  • California State University-Northridge

  • San Miguel de Allende Mexico

Susan Kay's Skills

  • HACCP
  • Food Service
  • Quality Assurance
  • Recipes
  • Cross-functional Team Leadership
  • Food Safety
  • Operations Management
  • Food Industry
  • Food
  • Restaurants

Susan Kay's Summary

Susan Kay, based in Palm Springs, CA, US, is currently a Quality Assurance Director at La Flor de Mexico, bringing experience from previous roles at CDM Foods and El Pollo Loco. Susan Kay holds a California State University-Northridge. With a robust skill set that includes HACCP, Food Service, Quality Assurance, Recipes, Cross-functional Team Leadership and more, Susan Kay contributes valuable insights to the industry.

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