Stan Wetch's Location

Fullerton, CA, US

Stan Wetch's Work

  • President @ SolSource Foods
  • President @ Avotec International
  • Founder and CEO @ Fresh Foods Concepts
  • Founder and President @ Senor Felix's Mexican Foods

Stan Wetch's Education

  • Norwich University

    M.A. (Psychology)

    1981 - 1983
  • Cal Poly Pomona

    BS (Animal Science)

    1979 - 1982

Stan Wetch's Skills

  • Product Development
  • Analysis
  • Consulting
  • Food
  • Start-ups
  • Strategic Planning
  • Forecasting
  • Business Strategy
  • Budgets
  • Team Building

Stan Wetch's Summary

Stan Wetch, based in Fullerton, CA, US, is currently a Chief Executive Officer at La Flor De Mexico, bringing experience from previous roles at SolSource Foods LLC, Flagship Food Group, SolSource Foods and Avotec International. Stan Wetch holds a 1981 - 1983 M.A. in Psychology @ Norwich University. With a robust skill set that includes Product Development, Analysis, Consulting, Food, Start-ups and more, Stan Wetch contributes valuable insights to the industry. Stan Wetch has 5 emails and 1 mobile phone number on RocketReach.

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