Sugar Australia is the nation’s trusted partner in sugar and ingredient solutions enabling our customers to make great products for every home. We own and operate refineries, packing facilities, terminals and warehouse distribution sites across the country.
It takes a great team to turn raw sugar into our many food grade products and we work hard to make the highest-quality liquid sugars, icings, syrups and crystals.
You will find our retail products at your local supermarket under the iconic CSR sugar brand. We also supply refined sugar products and many other ingredients to the industrial, foodservice and hospitality industries, supplying some of the largest brands in the country.
Sugar Research Australia (SRA) invests in and manages a portfolio of research, development and extension (RD&E) projects that drive productivity, profitability and sustainability for the Australian sugarcane industry.
SRA focuses on national RD&E priorities and delivering good science at a local level.
We tackle these issues to find research solutions and new and better ways of doing things on-farm and at the mill. We do this by fostering an environment that encourages new initiatives and rewards innovation.
Manildra Group is a family owned Australian group of companies, uniquely integrated as a diverse international agribusiness, employing over 1200 people. Our far-reaching group is committed to adding value to Australian industries by developing, manufacturing, and delivering innovative products. As a 100% Australian owned company, we are driven to contribute to our nation’s export of superior products, manufactured by our strong and sustainable domestic industries.
The influence of the group is great in both geography and the range of industries Manildra produce supplies, from; food to pharmacy, fuel and energy, building to brewing and more. Constant innovation for 65 years and a commitment to investment in regional Australia now means every Australian will consume something from the diverse portfolio of products derived from the group.
Manildra Group prides themselves on being unrivalled in quality for a global market. Our Australian made ingredients are supplied to customers of all sizes from small bakeries to major corporations with some of the most recognized brands in the world.
Our flour mill in Manildra, New South Wales, where the company originated, is now the largest flour mill in Australia. Today, we mill enough flour in one second for 100 loaves of bread, processing over one million metric tonnes of wheat per annum – almost one-sixth of NSW’s total annual production.
The Manildra Group is one of the two largest exporters of containers through Sydney’s main port. We export to over 38 countries on every continent and domestically transport our products to more than 5000 locations across the nation.
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