Sumita Som Email & Phone Number
Corporate Director of Quality and Sanitation @ Calbee North America LLC
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Sumita Som Location
- Los Angeles, CA, US
Sumita Som Work
- Corporate Director of Quality and Sanitation @ (December 2025 - Present)
- Director of Quality @ Food, beverage & dairy Industries (March 2021 - November 2025)
- Quality Control Laboratory Manager @ (June 2019 - March 2021)
- Corporate Group Quality Manager, Campbell Fresh Division @ (July 2018 - June 2019)
- Food Safety and Quality Professional @ Consultant/Food Safety Trainer/Auditor (June 2016 - June 2018)
- Food Safety Marketing Manager @ (January 2015 - March 2016)
- Associate Quality Systems Manager @ (February 2014 - December 2014)
- Group Leader - Quality Assurance @ (January 2011 - February 2014)
- Member @ (September 2003 - December 2010)
- Quality Assurance Manager @ Dean Foods Company (January 2010 - October 2010)
- Quality Assurance Systems and Certifications, SQF Practitioner @ (October 2004 - December 2009)
- Quality Control Officer @ National Dairy Development Board, Anand, Gujarat, India. (November 1998 - August 2001)
Sumita Som Education
- South Dakota State University
Master’s Degree (Dairy Manufacturing; Dairy Microbiology)
2002-2006 - SMC College of Dairy Science, Anand, Gujarat Agriculture University, India.
M.S. Dairy Chemistry. (Dairy Chemistry & Dairy Microbiology)
1994-1997 - Codingthunder
Bachelor’s Degree (Food Science & Technology)
1990-1993
Sumita Som Skills
- Risk Assessment
- Employee Training
- Management
- Quality Management
- Marketing Strategy
- Food Science
- TQM
- Hazard Analysis and Critical Control Points Haccp
- Cross Functional Team Leadership
- Process Improvement
- Quality System
- Product Development
- Continuous Improvement
- Gap Analysis
- ISO 9001
- Statistical Process Control Spc
- Strategic Planning
- GLP
- CAPA
- Food Processing
- Microsoft Office
- Microsoft Word
- Quality Assurance
- Lean Manufacturing
- Quality Control
- Food Safety
- Team Building
- Standard Operating Procedure Sop
- Research
- Marketing
- GMP
- HACCP
- Food Manufacturing
- Training
- Food Microbiology
- 3rd Party Audit Preparations
- ASTM standards
- Project Management
- Six Sigma
- ISO
- Iso 170025
- Auditing
- Fsma Fspc
- Developing Analytical Test Mehods
- Kaizen
- Social Media
- Food Industry
- Quality Auditing
- Manufacturing
- Buisness Development
- Root Cause Analysis
- ANSI
- Standards Compliance
- Detail Oriented
- FDA
- Preventive Controls
- Leadership
- ISO 22000
- Statistical Process Control
- Standard Operating Procedure
- Hazard Analysis and Critical Control Points
Sumita Som Summary
- Sumita Som, based in Los Angeles, CA, US, is currently a Corporate Director of Quality and Sanitation at Calbee America. Sumita Som brings experience from previous roles at Food, beverage & dairy Industries, Stepan Company, Campbell Soup Company and Consultant/Food Safety Trainer/Auditor. Sumita Som holds a 2002 - 2006 Master’s Degree in Dairy Manufacturing; Dairy Microbiology @ South Dakota State University. With a robust skill set that includes Risk Assessment, Employee Training, Management, Quality Management, Marketing Strategy and more. Sumita Som has 1 emails and 2 mobile phone numbers on RocketReach.
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