Stuart Conibear Email & Phone Number
Executive Head Chef @ Grosvenor House Suites
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Stuart Conibear Location
- London, GB
Stuart Conibear Work
- Executive Head Chef @ (July 2023 - Present)
- Director Of Food And Beverage @ (June 2021 - July 2023)
- Head Chef @ (March 2020 - June 2021)
- Head Chef @ (November 2019 - March 2020)
- Head Chef @ (January 2018 - October 2019)
- Head Chef @ (March 2016 - January 2018)
- Head Chef @ His Majesty King Charles III and Queen Consort (August 2014 - February 2016)
- Executive Head Chef @ (July 2009 - September 2014)
- Le Cordon Bleu Academy for Culinary Arts @ Le Cordon Bleu (May 2006 - June 2009)
- Executive Head Chef @ (January 2003 - January 2006)
- Head Chef @ Le Petit Blanc (January 2002 - January 2003)
- Premier Sous Chef @ (January 2000 - January 2002)
- Sous Chef @ The Ivy Restaurant (January 1996 - January 2000)
- Chef de Partie @ The Goring Hotel (January 1994 - January 1996)
Stuart Conibear Education
- Imberhorne Secondary School
Stuart Conibear Skills
- Leadership
- Food
- Cooking
- Pastry
- Catering
- Cuisine
- Hotels
- Recipes
- Microsoft Office
- Culinary
- Menu Design
- Microsoft Word
- Hospitality
- Fine Dining
- Restaurants
- Chef
- Culinary Skills
- Banquets
- Management
- Project Management
- Menu Development
- Gourmet
- Food Cost
Stuart Conibear Summary
- Stuart Conibear, based in London, GB, is currently a Executive Head Chef at Grosvenor House Suites. Stuart Conibear brings experience from previous roles at Private Company, L'oscar London, The Ned and The Ivy Collection. Stuart Conibear holds a Imberhorne Secondary School. With a robust skill set that includes Leadership, Food, Cooking, Pastry, Catering and more. Stuart Conibear has 2 emails and 1 mobile phone numbers on RocketReach.
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