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Steven Phelps Location
Beloit, WI, US
Steven Phelps Work
RD and A Director - Taste Process Innovation @ (March 2021 - Present)
RD and A Manager - Taste Process Innovation @ (December 2019 - February 2021)
R and D Manager @ (September 2003 - November 2019)
Technical Manager @ Crystals International Inc. (June 2000 - September 2003)
Senior Food Scientist - Consultant @ Strasburger & Siegel, Inc. (October 1996 - February 2000)
Technical Manager @ (October 1995 - September 1996)
Technical Services Manager @ Parks Sausage Company (November 1992 - September 1995)
Quality Assurance Manager @ Esskay Inc., A Division of Smithfield Foods, Inc (March 1991 - October 1992)
Steven Phelps Education
Virginia Tech
MS (Food Science & Technology)
1987-1989
Iowa State University
BS (Animal Ecology)
1977-1981
Steven Phelps Skills
HACCP
Food Science
Food Processing
Ingredients
Flavors
Dairy
Coffee
Food
Food Industry
Food Service
R&D
GMP
Food Technology
Sensory Evaluation
Quality Assurance
Product Innovation
Food Manufacturing
Formulation
Manufacturing
Meat
Steven Phelps Summary
Steven Phelps, based in Beloit, WI, US, is currently a RD and A Director - Taste Process Innovation at Kerry. Steven Phelps brings experience from previous roles at Kerry, Kerry Ingredients & Flavours, Crystals International Inc. and Strasburger & Siegel, Inc.. Steven Phelps holds a 1987 - 1989 MS in Food Science & Technology @ Virginia Tech. With a robust skill set that includes HACCP, Food Science, Food Processing, Ingredients, Flavors and more. Steven Phelps has 2 emails and 2 mobile phone numbers on RocketReach.
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