Assistant Food and Beverage Director @ St. Charles Country Club
Steven Kriekard's Education
College of DuPage
Associate’s Degree (Culinary Arts)
2006 - 2008
Elgin Community College
Associate’s Degree (Hotel, Motel, and Restaurant Management)
2004 - 2006
Northern Illinois University
Bachelor’s Degree (Business Administration and Management)
2001 - 2004
College of DuPage
Associate’s Degree (Design and Visual Communications)
1999 - 2001
Steven Kriekard's Skills
Food Safety
Menu Development
Cooking
HACCP
Sanitation
Fine Dining
Banquets
Recipes
Restaurant Management
Inventory Management
Steven Kriekard's Summary
Steven Kriekard, based in Chicago, IL, US, is currently a General Manager at Levy Restaurants, bringing experience from previous roles at The Club at Strawberry Creek, Orangeburg Country Club, Brookdale Senior Living and Unidine Corporation. Steven Kriekard holds a 2006 - 2008 Associate’s Degree in Culinary Arts @ College of DuPage. With a robust skill set that includes Food Safety, Menu Development, Cooking, HACCP, Sanitation and more, Steven Kriekard contributes valuable insights to the industry. Steven Kriekard has 3 emails on RocketReach.