Steve Low Email & Phone Number
Director of Premium Clubs and Restaurants at Citi Field @ Aramark
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Steve Low Location
- New York, United States
Steve Low Work
- 2021 - now Director of Premium Clubs and Restaurants at Citi Field @
- 2021 - 2021 Restaurant Management@CitiField @
- 2011 - 2020 Senior Director of Operations @
- 2002 - 2010 Director @
- 1997 - 2001 Director @
- 1992 - 1997 Director @
- 1987 - 1992 Assistant Director @
Steve Low Education
- NYIT
BPS (Hotel & Restaurant Mgmt)
1983 - 1986 - Baruch College
International Finance
1982 - 1983
Steve Low Skills
- Cost Control
- Catering
- Food & Beverage
- P&L
- Food
- Hospitality
- Micros
- Food Service
- Hospitality Management
- Income Statement
- Culinary Skills
- Wine
- Banquets
- Menu Costing
- Sanitation
- Team Building
- Corporate Events
- Event Management
- Food Industry
- Hiring
- Hotel Management
- New Restaurant Openings
- Revenue Analysis
- Cuisine
- POS
- Fine Dining
- HACCP
- Inventory Management
- Labor Control
- Cooking
- Hospitality Industry
- Food Cost Management
- Menu Engineering
- Culinary Management
- Open Table
- Serve Safe Certified
- Wine Lists
- Food Cost Analysis
- Dinners
- Resorts
- Food Safety
- Wine Tasting
- PowerPoint
- Sales
- Food and Beverage
- Microsoft Office
- Marketing
- Restaurant Management
- Event Planning
- Customer Satisfaction
- Strategic Planning
- Customer Service
- Management
- Menu Development
Steve Low Summary
- Steve Low, based in New York, United States, is currently a Director of Premium Clubs and Restaurants at Citi Field at Aramark. Steve Low brings experience from previous roles at Aramark and Patina Restaurant Group. Steve Low holds a 1983 - 1986 BPS in Hotel & Restaurant Mgmt @ NYIT. With a robust skill set that includes Cost Control, Catering, Food & Beverage, P&L, Food and more. Steve Low has 4 emails and 1 mobile phone numbers on RocketReach.
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