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Stephen Smittle Location
Washington, DC, US
Stephen Smittle Work
2024 -now Chief Operating Officer @
2020 -2024 Senior Vice President Operations @
2006 -2012 Regional Director of Operations @
2020 -2023 Chief Strategy Officer @ Gusto Farm to Street
2017 -2020 Chief Operating Officer @ Gusto Farm to Street
2001 -2006 Area Director and Regional Director of Training @
2018 -2022 Vice President, Activities @
1996 -2001 Assistant General Manager and Executive Kitchen Manager @ Al Copeland Investments: Copeland's of New Orleans | Cheesecake Bistro by Copela
2015 -2017 Chief Operating Officer and Vice President @ PAUL USA
2012 -2015 Vice President, Operations @
2006 -2012 Regional Director of Operations @
2001 -2006 Area Director Operations | Regional Director of Training @
2015 -2017 COO and VP @
1996 -2001 Assistant General Manager | Executive Kitchen Manager @ Al Copeland Investments: Copeland's of New Orleans | Cheesecake Bistro by Copela
2012 -2015 Vice President @
Stephen Smittle Education
Tulane University
BA's (History and Classics)
1991-1995
Stephen Smittle Skills
Director of operations
multi-unit operations management
strategic sales planning
new store openings
operations training
employee development
team building
cash management
loss prevention
budgeting & forecasting
profit growth
market expansion
trade area feasibility
quality assurance
franchise operations
restaurant audits
financial analysis
executive presentations
leadership presence
labor management
COGS analysis
food & beverage
capital budgeting
process improvements
consensus building
competitive benchmarking
project management
operating expense leverage
menu concepts
brand marketing
COGS
Profit
Restaurants
Benchmarking
Catering
Food
Food
Forecasting
Franchising
Hiring
Hospitality
Leadership
Menu Development
Multi-unit
Sales Management
Microsoft Excel
Microsoft Word
Budgeting and Forecasting
Sales
Multi Unit
Research
Multi Unit Operations Management
Customer Service
Food and Beverage
Stephen Smittle Summary
Stephen Smittle, based in Washington, DC, US, is currently a Chief Operating Officer at Boqueria Restaurants. Stephen Smittle brings experience from previous roles at Le Pain Quotidien and Gusto Farm to Street. Stephen Smittle holds a 1991 - 1995 BA's in History and Classics @ Tulane University. With a robust skill set that includes Director of operations, multi-unit operations management, strategic sales planning, new store openings, operations training and more. Stephen Smittle has 3 emails and 4 mobile phone numbers on RocketReach.
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